Monday, May 4
Breakfast
POPTART OR CEREAL & TOAST
Lunch
CRISPITO, CHIPS, REFRIED BEANS OR NACHOS, REFRIED BEANS WITH CHOICE OF FRUIT, VEGGIES, & MILK GRAB & GO AVAILABLE
Tuesday, May 5
Breakfast
BREAKFAST BURRITO OR CEREAL & TOAST
Lunch
CHICKEN STRIPS, CURLY FRIES, WITH CHOICE OF FRUIT, VEGGIES, & MILK GRAB & GO AVAILABLE
Wednesday, May 6
Breakfast
BANANA BREAD & CHEESE STICK OR CEREAL & TOAST
Lunch
GOLDEN CHICWICH, WAFFLE FRIES, WITH CHOICE OF FRUIT, VEGGIES, & MILK GRAB & GO AVAILABLE
Thursday, May 7
Breakfast
BISCUITS & GRAVY OR CEREAL & TOAST
Lunch
CHEF’S CHOICE
